Thursday 17 November 2011

The Food

All the famous food in Eng Kee Restaurant are as follow : 

 
-Oyster Mee (RM5)

-Claypot Fish Head (RM30)

-Prawn Rolls ( home made) (RM2 per piece)

 
-Sotong Kangkong (RM12)

 














 -Chicken Chop (RM12)


-Oil Steamed Fish (According to market price)

 
-Three Taste Meat (RM12)













-Pulut Wine Chicken (RM12)
 


-Oil Vegetable (RM7)

 
-Salted Fish Chicken (RM12)
-Yam Ring with Sweet Sour Sauce Chicken (RM12)












-Ginger Onion Chicken / Fish











Come and have a try on all these yummy food!
Business Hours ( Monday-Saturday) :
11am-3.30pm
3.30pm-5.50pm (Break time)
resume back at 5.30pm-11.30pm.

Business Hours ( Sunday) :
5.30pm- 11.30pm.

Eng Kee Restaurant rest on every Tuesday.
 The shop' contact Number is 06-2817164 / 0166120688 
You can call for further details or book for a reservation...

Eng Kee Restaurant

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